Mini Cheese Burgers
Ingredients:
1. Chicken bonless 1 fillet (200g) mince
2. Black & white pepper (2tsp)
3. Salt (1tsp)
4. Cheddar cheese ( 1 cup shredded )
5.Egg 1
6.Breadcrumbs
7. Henz chilli mayo sauce
8. lettuce
9. Mini burgers (8-10)
10. Cheese slice (3)
Method:
1. mix chicken mince with white pepper, black pepper, salt and cheese.
2. make small balls of mince. Dab it with hands to shape it.
3. Roll in breadcrumbs, Then dip in beaten egg and roll in crumbs one more time.
4. Shallow fry for three to five minutes until golden brown.
5. Cut the buns in to two halves. toast them a little with butter in pan.
6. Cut each cheese slice into 4 small pieces.
7. Add chilli mayo sauce on both sides on bun. lettuce, cheese and chicken slice in the end. Cover with other half.
8. Do same with rest of the burgers.
9. Serve with french fries and ketchup.
